Mozzarella stuffed ricotta is a delightful Italian dish that has gained popularity worldwide for its creamy texture and rich flavors. Composed of ricotta cheese, mozzarella cheese, and various herbs, this appetizer or main course offers a delightful culinary experience that is sure to impress.
Mozzarella stuffed ricotta is a dish that showcases the art of Italian cuisine, blending the creaminess of ricotta with the tanginess of mozzarella. The combination of these two cheeses creates a mouthwatering filling that is perfect for sandwiches, wraps, or simply as a standalone appetizer. The addition of fresh herbs, such as parsley, basil, and oregano, enhances the flavors and adds a burst of freshness to the dish.
To prepare mozzarella stuffed ricotta, you will need the following ingredients:
– 2 cups of ricotta cheese
– 1 cup of shredded mozzarella cheese
– 1/4 cup of grated Parmesan cheese
– 1/4 cup of fresh parsley, chopped
– 2 tablespoons of fresh basil, chopped
– 1 tablespoon of fresh oregano, chopped
– Salt and pepper to taste
– Olive oil for drizzling
Start by mixing the ricotta cheese, mozzarella cheese, and Parmesan cheese in a large bowl. Add the chopped parsley, basil, and oregano, and season with salt and pepper to taste. Mix well until all the ingredients are evenly distributed.
Next, preheat your oven to 375°F (190°C). Grease a baking dish or individual serving dishes with olive oil. Spoon the mozzarella stuffed ricotta mixture into the prepared dishes, ensuring that each serving is evenly filled.
Drizzle a little olive oil over the top of the stuffed ricotta, and bake in the preheated oven for about 20-25 minutes, or until the top is golden brown and bubbly.
Once the mozzarella stuffed ricotta is done baking, remove it from the oven and let it cool for a few minutes. Serve warm, either as a side dish or as a filling for sandwiches or wraps. You can also top it with additional herbs or a drizzle of balsamic glaze for an extra touch of flavor.
Mozzarella stuffed ricotta is not only a delicious dish but also a versatile one. You can customize it by adding other ingredients such as sun-dried tomatoes, olives, or roasted red peppers. This dish can be enjoyed as a starter at a dinner party or as a comforting meal during the cold winter months.
In conclusion, mozzarella stuffed ricotta is a delightful Italian dish that brings together the creaminess of ricotta with the tanginess of mozzarella, all enhanced by the addition of fresh herbs. Whether you serve it as an appetizer or a main course, this dish is sure to impress your guests and leave them craving more.
