Are you looking for a delightful treat that combines the warmth of pumpkin with the richness of cream cheese? Look no further! We have the perfect recipe for pumpkin cream cheese muffins that will satisfy your taste buds and make your morning or afternoon a little sweeter. These muffins are not only delicious but also easy to make, making them a fantastic choice for any occasion.
Ingredients:
– 2 cups all-purpose flour
– 1 1/2 cups granulated sugar
– 1/2 cup butter, softened
– 2 large eggs
– 1 cup canned pumpkin puree
– 1/2 cup cream cheese, softened
– 1 teaspoon vanilla extract
– 1 teaspoon baking powder
– 1/2 teaspoon baking soda
– 1/2 teaspoon salt
– 1/2 teaspoon ground cinnamon
– 1/4 teaspoon ground nutmeg
– 1/4 teaspoon ground ginger
Instructions:
1. Preheat your oven to 350°F (175°C). Line a muffin tin with paper liners or grease it with butter.
2. In a large bowl, whisk together the flour, baking powder, baking soda, salt, cinnamon, nutmeg, and ginger.
3. In a separate bowl, cream together the butter and sugar until light and fluffy. Add the eggs one at a time, beating well after each addition.
4. Stir in the vanilla extract and cream cheese until well combined.
5. Gradually add the flour mixture to the cream cheese mixture, stirring until just combined. Be careful not to overmix.
6. Fold in the pumpkin puree until evenly distributed.
7. Spoon the batter into the prepared muffin tin, filling each cup about 2/3 full.
8. Bake for 20-25 minutes, or until a toothpick inserted into the center of a muffin comes out clean.
9. Allow the muffins to cool in the pan for 5 minutes, then transfer them to a wire rack to cool completely.
These pumpkin cream cheese muffins are perfect for serving as a breakfast treat, a snack, or even as a dessert. Their moist texture and rich flavor will make them a favorite among family and friends. Plus, they are a great way to enjoy the fall season’s favorite flavors all year round!
Feel free to customize this recipe by adding your favorite spices or toppings. For an extra touch, sprinkle some cinnamon sugar on top before baking, or add a dollop of whipped cream on top of each muffin. Enjoy your homemade pumpkin cream cheese muffins and savor the cozy feeling they bring to your day!
